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Global Medical Nutrition Market - Segment Analysis, Opportunity Assessment, Future Trends, Growth Factors, Competitive Intelligence and Industry Outlook, 2017-2027

Medical Nutrition Market Report Overview: The Medical Nutrition market is anticipated to grow at a CAGR of 8.1% to reach US$ 64.50 billion by 2027 from US$ 37.35 billion in 2020. A group of medical food products that are used under the guidance of...

$ 4,000.00

Copper Slag Market By Grain Size (0-1.0mm, 1.1-2.0mm, > 2.0 mm), By Type of Application (Blasting Agent, Concrete Filler, Colorant, Others), and By Region (North America, Europe, Asia Pacific, Latin America, MEA) — Global Forecasts 2016 to 2026

Copper Slag Market Report Overview: The Copper Slag market is projected to grow at a CAGR of 5.5% to reach USD 800.1 million by 2026 from 550 million in 2019. The utilization of solid waste is emerging as a key challenge for the mining and metallu...

$ 4,000.00

Scandium Oxide Market By Grade (Scandium Oxide 95% - 99.9%, Scandium Oxide 99.90%, Scandium Oxide 99.90% and higher), By Application (Aluminum-Scandium Alloys, High-Intensity Metal Halide Lamps, Lasers, Ceramics, Solid Oxide Fuel Cells, 3D Printing, Others) and By Region (North America, Europe, Asia Pacific, Latin America, MEA) - Global Forecasts 2016 to 2026

Scandium Oxide Market Report Overview: “A meteoric market rise is predicted for Scandium and Scandium Oxide Market” The Scandium Oxide market is projected to grow at a CAGR of 12.0% to reach USD 175.0 million by 2026 from 79.2 milli...

$ 4,000.00

Hypochlorous Acid Market by Form (Liquid, Solid), by Product Type (Onsite Generators, Offsite stored, Others), by Application (Sanitizing Agent, Disinfecting, Oxidizing Agent, Others) by End User (Water Treatment, Medical, Food & Beverages, Oil & Gas, Personal Care, Others) and by Region - Global Forecasts 2016 to 2026

Hypochlorous Acid is also known as hydrogen hypochlorite and it is a very weak acid that is highly unstable in nature and decomposes very fast. The chemical contains monovalent chlorine that functions as an oxidizing or reducing agent. Hypochlorous a...

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Baking Ingredients Market By Product Type (Emulsifiers, Leavening Agents, Enzymes, Baking Powder & Mixes, Oils, Fats & Shortenings, Starch, Colours & Flavours, Others), By Application (Bread, Biscuits & Cookies, Cakes & Pastries, Roll & Pies, Others) and By Region (North America, Europe, Asia Pacific, Latin America, MEA) - Global Forecasts 2016 To 2026

Baking Ingredients Market Definition Ingredients that help preserve freshness, softness, taste while increasing shelf life and protein content are referred to as baking ingredients. These typically consist of enzymes, emulsifiers, leavening a...

$ 4,000.00